Fill a margarita glass with crushed ice. independent local journalism in Phoenix. The ultimate result is an unhealthy, highly refined syrup. The only agave in your margarita should come from the tequila; anyone who claims that agave nectar is the proper or traditional sweetener in a margarita is full of it. Pour ice into the glass to chill. Light agave nectar has a mild, almost neutral flavor, and is a great choice for use in delicate tasting deserts, baked goods, sauces, and beverages. Step Four: Add tequila, fresh lime juice and agave nectar to the shaker. Add ice to a shaker. Some people like their margarita served with ice or straight in a chilled glass. El Padrino Blanco Tequila is slow-fermented for up to 60 hours and then double-distilled for a smooth taste. Lime juice and agave nectar complement each other and the tequila in the drink, while the orange juice or orange liquor element in margarita recipes helps to balance the popular drink. 2 Measure all cocktail ingredients in a cocktail shaker. Pour some kosher salt into a small dish. The Nomadic Cocktail. Runners-Up: Master of Mixes Margarita Mix, Powell & Mahoney's Classic Margarita Mix. The Margarita is a classic for a reason! Three ingredients are all you need to make this outstanding margarita with agave as its sweetener. Amber Agave is also ideal for pouring over pancakes, in oatmeal and for sauces and salad dressings. Agave is classified based on the colour such as light- to dark amber, depending on the degree of processing. How to Make a Frozen Margarita This recipe makes 4 to 6 margaritas, depending on how thirsty you and your friends are. 1-2-4: Memorize that ratio, and youve got the very best margarita recipeagave nectar, lime juice, and tequilaat your disposal at all times. Cooking (or hydrolyzing) the inulin transforms it into sweet nectar. Get the latest updates in news, food, music and culture, and receive special offers direct to your inbox. Its a Monday holiday, and that calls for a Skinny Margarita! Of course, this can also vary by . This is a high-end tequila made entirely of agave and manufactured in tiny batches. Agave that is developed, grown, and harvested exclusively for the tequila business is known as blue agave. This post may contain affiliate links. Erythritol Erythritol is another often used ingredient in keto margaritas, and since it worked well in the monk fruit combination, we believe it would be a suitable choice here as well. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Fill the glass with ice and set aside. When you shake a cocktail, youre increasing its convection, aerating it and changing its texture. All prices are in USD. Garnish with second lime slice. To acquire the blue agave nectar appellation, all blue agave nectar must contain at least 80% fructose, according to Mexican regulations. If you're making margaritas without the triple sec (or at least some other kind of liqueur), you're just making tequila sours. Simple syrup is made from refined white sugar mixed with water in a 1:1 ratio. Espoln Reposada Tequila is aged in new American oak barrels for three to five months, which gives it hints of oak in addition to agave flavor. There is a United States patent for a process that uses enzymes to hydrolyze the polyfructose extract into fructose, using an enzyme derived from Aspergillus niger (black mold). Garnish with a lime wedge on a toothpick, add a straw, and serve. 12 Related Question Answers About Best Margarita Recipe With Agave. Dip rim of glass into salt. Find many great new & used options and get the best deals for 2 Madhava Clean & Simple Organic 100% Light Blue Agave 11.75oz Vegan NonGMO 23.5 at the best online prices at eBay! Does the ratio of ingredients change if you blend with ice to make a frozen margarita? Because agave is also used to make tequila, agave nectar is a perfect match for the cocktail. Madhava Organic Amber Agave, 100% Blue Agave Sweetener Sugar Substitute, 23.5 oz Bottle 20 4.8 out of 5 Stars. Casamigos Reposado Tequila is aged in casks previously used to barrel whiskey, which gives it a caramel flavor. Editor's tip: If you prefer a sweeter margarita, add the simple syrup (or agave nectar) here. Not only will the flavor be less complex, but it's probably made with artificial coloring, too. Gold tequila is often used for shots. Agave Agave is derived from the same plant as tequila and is an excellent margarita mixer. Cooking advice that works. As for agave nectar, I am less fussy than I once was, and currently use Dominos $3 organic blue agave amber nectar in iced coffee and margs alike. Espoln makes excellent blanco and reposado tequilas that retail for about $23 in pricey Brooklyn, New York. In the case of mixed-source agave nectar, however, such quality criteria may not be adhered to as strictly. If you click through those links, you wont pay a penny more, but well get a small commission, which helps keep the lights on. Agaves are divided into two types: ordinary agave and blue agave. Courtesy of Liquor.com. Package Quantity: 1. It mixes just as well as a simple syrup in both hot and cold drinks and works better in cold drinks than honey. The amber agave syrup, to begin with, is also a delicate syrup but with a hint of the vanilla scent and the taste of maple syrup. Agave is primarily sourced from plants. Pour into prepared glass, top with sparkling water, and garnish with a lime wedge. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Agave syrup is produced in the Mexican States of Jalisco, Michoacn, Guanajuato and Tamaulipas, according to Mexican laws pertaining to certificate of origin, although most is produced in Jalisco. To make an agave wine margarita, you will need: -1 bottle of agave wine -1/2 cup of fresh lime juice -1/4 cup of triple sec -1/2 cup of ice Start by pouring the agave wine and lime juice into a blender. Add the tequila , lime and lemon juices, agave nectar, triple sec and tangerine juice to a cocktail shaker filled with ice. In this simple process, the inulin becomes fructose, a slowly metabolizing simple sugar found in many fruits and vegetables. Instructions. 1/2 teaspoon chili powder. The plant produces this liquid for 6-8 months, during which up to 8 quarts are removed twice daily. It has a beautifully sophisticated nuance to it. Ratios vary according to taste and preference. Instructions. From personaltrainerfood.com. For a margarita specifically, shaking with ice not only chills the drink and blends the ingredients completely, it also introduces the tiny air bubbles that give a margaritaits cloudy, frothy, and delicious appearance. Honey is another natural sweetener that will make your drinking experience better. It is produced at temperatures below 118F to protect the natural enzymes, so this variety is a perfect sweetener for raw foodists and the health conscious. Save my name, email, and website in this browser for the next time I comment. Agave syrup is now relatively easy to get hold of; however, its not available everywhere and can be expensive depending on where you live. 2 limes, juiced. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. The quantity of liquids in the original recipe must be reduced due to the moisture included in the syrup. Gross. In addition, we support local sports teams, nursing homes, youth initiatives, and government activities in the city where our manufacturing is located. Light agave nectar has a mild, almost neutral flavor, and is a great choice for use in delicate tasting deserts, baked goods, sauces, and beverages. This simple marriage of ingredients tastes well beyond its 3 ingredients! Just three ingredientstequila, orange liqueur, and lime juice. Its sweet without being over the top, and it worked wonderfully in every one of our favorite margarita recipes. Agave nectar for margaritas allows you to create a lighter, lower-calorie drink. The amber grade is much like honey and delicious in tea, suitable to sweeten a wide variety of foods, dry and hot cereals, pancakes, waffles, baked goods, protein drinks, and sauces. Strain the drink and pour it into your glasses. Offers may be subject to change without notice. Instructions. It can be used as a substitute for sugar, simple syrup, honey, and molasses to sweeten a variety of beverages, including cocktails, coffee, and tea. The real selling point for this tequila (and a great conversation starter) might be its unique bottle. Because the flavor is practically translucent, theyre perfect for light-flavored cocktails like the Rosangel margarita and vodka sour. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, By Tommy's Mexican Restaurant in San Francisco. For a pitcher: In the bottom of a pitcher, stir together the tequila, lime juice, orange juice, and agave (do not add ice to the pitcher). In a small bowl, whisk together the agave nectar, water, and juice/zest of limes. A few of you (hi Jordan and Jamie!) I want to see you there! ABV: 44.5 percent | Tasting Notes: Grass, Stone Fruit, Green Peppercorn | Region: Jalisco, Mexico. Follow her on Twitter and Instagram @alexvanburen. It is an excellent "straight out of the bottle" syrup. The lighter grades of Agave Nectar are flavor neutral, enhancing the natural flavors of coffee, tea, fruit beverages, baked goods, fresh fruits, fruit smoothies, salad dressings, jams and jellies, ice cream, yoghurts, and various prepared foods, without altering heir flavor. So youre making margaritas? Making an agave margarita is easier than you think and with just four ingredients, theres no reason why you cant make it at home. Ive witnessed my mom order a skinny margarita at numerous restaurants on numerous occasions, and unless its a drink the restaurant already has on its menu, the server usually doesnt know what she means (and when asked, she isnt quite sure herself). The light agave syrup is ideal for coffee, tea, fruit smoothies, ice cream, cake, and other baked products. If you order a margarita, its basically a Skinny already. the difference between tequila and mezcal, Do not Sell or Share My Personal Information. Madhava uses sustainably harvested agave from only the best organic farms. The two ingredients may be combined at room temperature or heated for faster dissolution of the sugar crystals. Give me my rim salted, my ice cubes large and in charge, and an extra splash of tequila for good luck. With the salt on a saucer, dip either half or the entire rim of the glass in the salt to coat. This particular margarita recipe is actually an all-time favorite. When using agave nectar instead of honey, no adjustment has to be made. Continue with the recipe. About the Tommys Margarita Julio created his now famous twist on the classic Margarita by replacing the triple sec with 1/2 shot agave syrup. Mix in twice as much light amber agave as water and reserve for use. This skinny margarita recipe is incredibly light and refreshing for fewer calories! Replace salt garnish with tajin to make a spicy version of the drink. For instance, it is paired with rum in the, It's not all about the alcohol, either. Amber-colored agave nectar is made by burning the fructose (above 140 F) as it is being refined. Until I get to the store to get some Agave Nectar would you recommend Simple Syrup or something else? We recommend using a powdered version for the greatest results. Before you use such a syrup, give it a quick exam. Strain into a rocks glass with fresh ice and garnish with a cucumber wheel. While possible, we dont recommend making any drinks with high fructose corn syrup if youre hoping for a healthier option. Pour the drink into a 12-ounce margarita glass . Amber agave nectar has a stronger flavor, similar to honey in intensity. This tequila has a unique flavor profile featuringwait for itbanana and cinnamon. Strain into prepared glass. Keywords: virgin margarita, skinny margarita. This Agave Margarita is a must-try! The problem is that some experts believe that agave nectar isn't the healthiest way to get some sweetness into your diet. Get started with: For the Agave-Lime Dressing: 2 tablespoons Madhava Natural Sweeteners Organic Golden Light Agave. Want to upgrade your margarita and make it more quickly, without buying boring Triple Sec? The plant extract is already used in any good tequila and is added to a variety of different food, drinks, and desserts all over the world to provide a sweeter taste. The agave margarita is a spin on the classic Margarita, one of the most popular classic cocktails of all time. Agave nectar is often compared with honey, albeit agave is a bit thinner in viscosity. Disclosure & Privacy Policy. Use it in coffee, tea, or any mixed drink recipe that calls for another drink sweetener . I just took a look at the calendar, and realized that Cinco de Mayo is right around the corner. Home Recipes Dishes & Beverages Beverages Cocktail. Choose your favorite tequila blanco for the base. Step Three: Fill a cocktail shaker with ice. It is harvested from live plants in the high desert region of Central Mexico, where a wealth of the plants grow wild. 1/2 ounce blue curacao liqueur. Pour in the tequila, freshly squeezed lime and orange juice and agave nectar. Dark agave nectar has stronger caramel notes, and imparts a delicious and distinct flavor to many desserts. This might just be the number one question that we ask ourselves almost daily over here. Required fields are marked *. Because the flavor is practically translucent, they're perfect for light-flavored cocktails like the Rosangel margarita and vodka sour. Is light or amber agave better for margaritas? Mix up your favorite classic cocktail with top-shelf tequila and a rimmed glass of lime juice and salt, and youre good to go. The high fructose content can reduce insulin sensitivity and may worsen liver health. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No. The filtered, hydrolyzed juice is concentrated to a syrup-like liquid a little thinner than honey and ranges in color from light to dark depending on the degree of processing. *triple sec has more calories than orange juice. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Squeeze in fresh lime juice. Proponents of agave nectar claim for a number of reasons that it's healthier than regular sugar. Put a handful of ice into a shaker. 15 Best Margarita Recipe With Agave Agave Margarita 7 min Ice, lime juice, agave nectar, silver tequila 5.011 Noble Pig Agave Margarita Lime juice, agave syrup 4.2305 Bon Appetit Margarita 5 min Tequila, ice, lime juice, cointreau, sea salt 4.85 Food52 Agave Margarita 5 min Triple sec, ice, lime juice, agave nectar, sea salt No reviews You're drinking it with alcohol, the emptiest calories you can possibly consume. While I'm on my margarita soapbox, I need to get into the topic of the salt rim. Plus, for a premium tequila that tastes great, the price isnt too bad. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Blanco is the typical go-to for upscale margs, but I am also a fan of reposado, which has been aged in oak for two months to a year and thus lends an almost smoky, buttery undertone to the cocktail. Agave syrup may be substituted for sugar in recipes. A small town in WI may not have fresh juices. Cover and shake for at least 30 seconds until ingredients are mixed and chilled. This plant produces a premium agave nectar that contains more fructose and has a lower glycemic index than nectar from mixed agave. These tequilas typically feature a very fresh agave-forward flavor. WELCOME! Its a transparent, usually unaged spirit (though it can be aged in barrels for up to 60 days) that emphasizes distilled agaves unadulterated character. More lime = more tart flavor. Find fresh ways to upgrade your homemade margarita. I adore both sweets and veggies, and I am on a mission to save you time and dishes. In addition to being one of my favorite drink recipes, this simple, four-ingredient cocktail has become one of yours too. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The intent in exposing the agave's liquid inulin to that temperature is to convert it to fructose, not to pasteurize it. It is also great to use a blend of both Light and Dark Agave in desserts. Grab a bottle of this for your next Cinco de Mayo celebration. Join the New Times community and help support For hot coffee and tea drinks, begin with 1/2 teaspoon and add more to taste. Step Two: Pour margarita salt or kosher salt onto a small dish. Agave nectars are sold in light, amber, dark, and raw varieties. Creating great tasting cocktails at home is easy once you have some recipes. Similar to other syrups, agave nectar is available in a range of color and flavor intensities: If agave nectar is too sweet for you, try watering it down: Mix nectar and distilled water at a 1:1 ratio (or slightly less water) and stir until it is an even consistency. This is premium tequila made from 100% agave and produced in a small batch system. Excited for Cinco de Mayo? For her benefit, our servers benefit, and the benefit of margarita drinkers the world over, I did a bit of digging to determine what exactly makes a margarita recipe a skinny margarita recipe. The main carbohydrate is a complex form of fructose called inulin or fructosan. It is ideal for breakfast items like yogurt, oatmeal, cereal, muffins, and pancakes, as well as sweet desserts like cookies and brownies. Tommy's Margarita 2 ounces 100% agave tequila 1 ounce fresh lime juice 1/2 ounce agave nectar Salt (optional) Rim cold glass with wet lip with salt, if desired. Welcome! Use this tequila if you prefer your margaritas particularly sweet. The color and consistency remains stable and uniform and should be stored well-sealed in a cool dark place. FOLLOW Noble Pig ONFACEBOOK|INSTAGRAM|PINTEREST|TWITTER to keep up with all our latest recipes. Garnish with a lime and orange wheel. Fill shaker with ice. Use 1/3 cup of agave syrup for every 1 cup of sugar in the original recipe. This makes it more difficult for them to ensure that their product is of high quality. Put your preferred tequila to work in one of our best margarita recipes. Agave nectar is not raw even if labeled as such. Teremana produces small-batch tequila that is hand made in Jalisco, Mexico and is owned by Dwayne The Rock Johnson. Shake vigorously and strain into ice-filled glasses. With notes of citrus and vanilla, Teremanas Blanco Tequila has a smooth finish thats begging to be mixed in a margarita. Few things are more relaxing than hanging out on an outdoor patio, with a refreshing beverage in hand. Strain into the rimmed glass over the ice. Agave In The Raw does not need to be refrigerated after opening when stored under normal room temperature conditions (up to 80 F). The sap was once thought to have medicinal properties, and when it's boiled, it produces a sweetener called miel de agave (agave syrup). Casamigos tequila is also excellent. Run one of the lime wedges around the rim of a rocks glass. Step Three: Fill a cocktail shaker with ice. This skinny margarita recipe is incredibly light and refreshing for fewercalories! A great product is ensured by exceptional work. These are best for lightly flavored cocktails like the Rosangel margarita and vodka sour because the flavor is almost transparent. Light agave syrup has a mild, almost neutral taste; amber agave syrup has a medium-intensity caramel flavor, and dark agave syrup has a distinct, strong caramel taste. NOW Foods is a popular brand that many people recognize and respect. Best Overall: Cutwater Lime Margarita The fundamental distinction between Agave and Blue Agave is that blue agave is only found in the Blue Agave plant (Agave tequilana). Sound familiar? Cover and shake until well chilled. Its also very easy to find. light or amber agave for margarita. 2010 - 2023 Well Plated by Erin. We discovered that it tends to settle at the bottom of the drink, so stir it thoroughly before serving, or use a powdered or liquid form instead. Amber agave nectar has a medium-intensity caramel flavor, and is therefore used in foods and drinks with stronger flavors. Press the rim of the glasses into the salt to coat the edges. This tequila also has some star power: George Clooney and Rande Gerbere originally founded the Casamigos brand! Everybody understands the stuggle of getting dinner on the table after a long day. If youve noticed, triple sec has been omitted out of this recipe on purpose. By the way, this is what tequila is made from. Its one of the smoothest and most natural-tasting tequilas on our list. It comes from the fluid inside the blue agave plant. There is no bad time to drink a margarita! Agave Bluffton is a laid-back Southwest Tex-Mex Patrn margarita and taco bar. How To Make An Agave Margarita? The fructans are removed and broken down into fructose by exposing the sap to heat and/or enzymes when it is processed into a syrup (3, 4). However, there are certain times, especially when its warm and Mexican food is on the menu that nothing, but an agave margarita will do. No sugar herethis margarita get its sweetness from agave syrup. If you opt for honey-based recipes, you might find you need a heavier salt garnish to counteract the sometimes overpowering sweetness. Make it with tequila, and you have a margarita. Clase Azul Reposado is an ultra-premium spirit aged for eight months in oak barrels. Right this way. To obtain the sweet sap, the plant is first cut and squeezed. After growing for 5 to 7 years, a mature blue agave stands several feet tall and its carbohydrates are concentrated in the plant's core. There's one problem. Your email address will not be published. directions. |, Health Garden Xylitol Kosher for Passover, The difference between raw, light and amber agave nectar. The Light Blue Agave is simply more filtered than its Raw-Amber counterpart. So if you dont have one, buy a hand juicer on the cheap, and look for pure, 100-percent agave tequila as opposed to mixto (which is not made from pure agave) tequila. Labels will clearly state if that nectar is "100% Blue Agave." Simple syrup can sometimes be mixed in a 2:1 ratio with twice as much sugar as water. Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better! Agave syrup (also called agave nectar) is a sweetener commercially produced in Mexico, from several species of agave, including Agave tequilana (also called Blue Agave or Tequila Agave), and the Salmiana, Green, Grey, Thorny, and Rainbow varieties.Agave syrup is sweeter than honey, though less viscous. "Raw" agave nectar is a type that's heated to no more than 117 degrees Fahrenheit. Its called a Tommys Margarita, it involves only three ingredients, and it is divine. Whether its brunch in the sun or dinner under the stars, having the perfect cocktail helps set the tone for whats to come. The runners are then harvested and replanted; some are cultivated for blue agave nectar (or tequila), while others become new mother plants. The carbs in 1/2oz Cointreau (standard Classic Marg recipe) are the same as the carbs in 3/4oz OJ in your recipe. Tommys Margarita. Lastly, to really make the . Press the rim of the glasses into the salt to coat the edges. Become a member to support the independent voice of Phoenix Dip your glass into a small dish of kosher salt to salt the rim. Theyre commonly employed in direct-to-consumer applications such as beverage sweetening and salad dressing. Light agave nectar has a mild, almost neutral flavor, and is a great choice for use in delicate tasting deserts, baked goods, sauces, and beverages. Check the inside of bottle for any signs of mold or contaminants, look at the color of the liquid, and give it a good sniff. Not only will the flavor be less complex, but its probably made with artificial coloring, too. 3. OJ has less calories but equals the same in carb/sugar content. Pour into a Margarita glass thats rimmed with chili salt. Made with just fresh lime juice, fresh orange juice, agave, and tequila. All in all, a Skinny equals about the same in caloric and Sugar content as a trained bartender making a Classic Marg recipe. Agave is not a healthful replacement for table sugar. Net weight: 23.5 Ounces. 15ml fresh lime juice. This is the most popular grade, and it may be used in almost any cocktail, including ones with strong flavors like dulce de tequila and many fruity margaritas. Mezcal, while more misunderstood than tequila, is quickly becoming a must-try spirit. Raw agave nectar also has a mild, neutral taste. A hollowed out gourd is used to siphon the aguamiel from the plant and transfer it to a container. Agave nectar can be infused with flavor. This can be as little as 1/8 teaspoon per drink. What Is Agave Nectar? Though its a beloved recipe in the cocktail community, purists will quibble about even calling Tommys a margarita. I still think this version is pretty good! Liquid Stevia We also tried liquid stevia in these margaritas, but due to the aftertaste of stevia, our tasters preferred the monk fruit. We use cookies to ensure that we give you the best experience on our website. Think: lightly sweet balanced with pure sour, plus a seductive hit of tequila. Always shake vigorously; never stir! Agave syrup might be a better name for the sweetener frequently referred to as agave nectar. See Also: Its low in calories, mixes seamlessly, and offers the perfect amount of sweetness without all the added sugar. Using agave nectar as a substitute in food recipes can get complicated, but it's much easier to substitute it for other drink sweeteners. Because they obtain their agave from numerous sellers, many agave growers employ a mixture of agave varietals. Strain into the rimmed glass over the ice. Todays agave sweetener is created by processing agave sugars with heat and enzymes, which eliminates all of the sweeteners potential health benefits. However, the commencement of the manufacturing process is the same. Grades of Agave Nectar The lighter grades look similar to simple syrup. Blend all ingredients with a high-powered blender. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The results of my salt-rimmed research: a skinny margarita is comprised of fresh lime juice, fresh orange juice (in place of the more calorie-laden triple sec), tequila, and agave nectar. Shaking is recommended when a cocktails ingredient list calls for juice (unless carbonated), citrus or any dairy. Honey honey is also delicious in margaritas, but it can be difficult to stir. This is significant because limiting glucose consumption is a vital concern for many people. Us, too. And, it has both organic and kosher certification, is gluten and allergen free, and has a low Glycemic Index of 32. Agave has . If you're going to have some margaritas, you might as well make them right. . , Airmail Cocktail. Aejo Tequila, orange liquor, fresh squeezed lime juice, and organic agave nectar. When the drink is poured into the glass, it knocks the salt on the inside rim off the glass and into the bottom of my drink. Patron Silver tequila is the preferred choice for this recipe. Serve immediately with an optional lime wedge or lime slice garnish. 1 ounces of 100% blue agave silver or blanco tequila A mere teaspoon of lemon juice brightens up the tequila and lime, and balances the sweetness of the agave nectar. Fill a small cocktail shaker with ice. Clooney and Rande Gerber, the companys co-founder, said they aimed to create, The best-tasting, smoothest tequila that didnt require the addition of salt or lime.. Add the tequila, lime juice, orange juice, and agave. Agave nectars arent all created equal. Thanks for the tip Doug! Bright Margaritas Steep 2 hibiscus tea bags or 1 teaspoon dried hibiscus flowers with 8 ounces (1 cup) hot water for 10 minutes. Ice, lime juice, agave nectar, silver tequila, Tequila, ice, lime juice, cointreau, sea salt, Triple sec, ice, lime juice, agave nectar, sea salt, Grand marnier, simple syrup, ice, lime juice, silver tequila, Orange juice, simple syrup, ice, lime juice, agave nectar, Triple sec, fresh tangerine juice, lime juice, lemon juice, agave nectar, Fresh orange juice, round, lime juice, agave nectar, silver tequila, Orange liqueur, lime juice, agave nectar, silver tequila, crushed ice, Orange bitters, lemon juice, lemon zest, silver tequila, sea salt, Fresh orange juice, lime juice, silver tequila, agave syrup, tequila the favorite for this recipe is Patron Silver.